SERVINGS: 6
INGREDIENTS
Beef Layer
1 onion quartered and sliced
1 clove garlic crushed
750 g ground/mince beef
60 g cream cheese full fat
3 slices bacon diced
Salt/pepper to taste
Cheats Cheese Sauce
3 eggs – medium
125 ml heavy cream
100 g shredded/grated cheese
2 Tbsp mustard
2 gherkins/pickles sliced
Salt/pepper to taste
50 g shredded/grated cheese to sprinkle over
INSTRUCTIONS
Beef Layer
- Fry the bacon pieces until cooked then remove and set aside.
- Fry the onion, garlic and beef until thoroughly cooked.
- Add salt and pepper to taste, stir through the cream cheese.
- Pour the beef layer into the baking dish. Sprinkle the bacon pieces over.
Cheats Cheese Sauce
- Mix the eggs, cream, shredded/grated cheese, mustard, salt and pepper together. Pour the cheese sauce over the beef and bacon.
- Place slices of gherkins/pickles all over the top then cover with the remanning shredded/grated cheese.
- Bake at 180C/350F for 15 minutes until the cheese is golden and crispy. Serve with salad and 1 minute mayonnaise.
NUTRITION
Calories 613
Calories from Fat 459
Total Fat 51 g
Total Carbohydrates 3 g
Sugars 1 g
Protein 33 g